Today I made a wonderful tasty black pepper beery sorbet consisting of raspberries, currant and black pepper topped with a squeeze of a lemon. This literally took me less than 30 minutes to do, tasted absolutely amazing and is a fast and healthy alternative to your ice cream or any other sweets.
Serving: 3 ice cream scoops (1 portion)
- 100 g fruits (in this case berries)
- 100 ml of cold water
- 2-4 tsp. of stevia, sweetener or sugar
- squeeze of lemon*
- black pepper*
This is just a basic recipe. Of course, you can add any fruit or extra flavour to this sorbet. Because we make this sorbet that fast and it hasn't any change to freeze, the sorbet starts to melt quiet fast, so you have to eat it a bit faster. Enjoy your dessert without any guilt!
I hope you enjoyed this post & tell me whether you like sorbets?
Wish you a wonderful day! Lots of love,